Ingredients

• 4 cups Guida’s Dairy Low-fat Milk
• 2 (3-ounce) packages vanilla instant pudding mix
• 20 vanilla wafer cookies
• 3 bananas, sliced
• Guida’s Dairy Whipped Cream (optional)
• Graham cracker crumbs (optional)

How to

• Prepare pudding with low-fat milk as directed on package.
• Spoon one cup of pudding into a 2-quart serving bowl and top with 10 cookies and half of the banana slices.
• Continue layering with 2 cups of pudding, remaining cookies and bananas.
• Top with remaining pudding, cover and refrigerate for 3 hours or overnight.
• Garnish with whipped cream, graham cracker crumbs or banana slices, if desired.

*Recipe courtesy of NewEnglandDairy.com.  Recipe created by Chef John Fols.